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CFC (Jamaican Food)

ratingratingratingratingrating
1.15 mi
Food
$
 
774-202-4250
330 Hathaway Blvd, New Bedford, MA 02740
Hours
Mon
11:00am-10:00pm
Tue
11:00am-10:00pm
Wed
11:00am-10:00pm
Thu
11:00am-10:00pm
Fri
11:00am-10:00pm
Sat
11:00am-10:00pm
Sun
11:00am-10:00pm

Nearby Eats

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More Information

 
 
From the business :
Identifies as Black-owned
Service options :
Delivery, Takeout
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot
Offerings :
Comfort food, Halal food, Quick bite, Small plates
Dining options :
Lunch, Dinner, Catering, Dessert
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
Pets :
Dogs allowed outside
 

Tips


 
Crispy Fried Chicken (CFC-Crown Fried Chicken) located at 330 Hathaway Blvd, New Bedford, MA, is a family-style restaurant known for their delicious fried chicken, shrimp, and fish. If you want to indulge in their scrumptious crispy fried chicken, here are some tips:

1. Freshness Matters: Choose the freshest chicken pieces available for the most flavorful and tender fried chicken.

2. Marination: Marinate the chicken in buttermilk or a flavorful marinade for a minimum of 2 hours or overnight. This will help ensure that the flavors penetrate the meat.

3. Double Coating: To achieve that perfect crispy crust, coat your marinated chicken in a well-seasoned flour mixture. For an extra crunchy texture, double-dip the chicken pieces for a second coating.

4. Proper Temperature: Maintain the oil temperature around 350-375°F (175-190°C) for optimal frying. Too low heat may result in greasy chicken, while too high heat may burn the crust before the chicken is fully cooked.

5. Time and Patience: Fry the chicken in small batches, giving each piece enough space to cook evenly. Be patient and fry until the chicken is golden brown and the internal temperature reaches at least 165°F (74°C).

6. Drain Excess Oil: Once fried, place the chicken on a wire rack or paper towels to drain any excess oil for a lighter and crispier result.

Remember to enjoy your crispy fried chicken from CFC-Crown Fried Chicken with their various service options, including delivery, takeout, and dine-in. They also offer a range of dining options, from lunch to dinner, and even catering services.