Tips
Here are some tips for enjoying your visit to Champor, a Malaysian restaurant in Munich:
1. **Try Signature Dishes**: Don’t miss the rendang and laksa, as they showcase authentic Malaysian flavors.
2. **Share Platters**: Opt for a sharing platter to experience various dishes, perfect for groups or those who want to sample different flavors.
3. **Spice Levels**: Inquire about spice levels if you're sensitive to heat; many dishes can be adjusted to your preference.
4. **Recommended Drinks**: Pair your meal with traditional Malaysian beverages like Teh Tarik or the refreshing Bandung.
5. **Reservations**: The restaurant can get busy, especially during weekends; consider making a reservation to avoid long waits.
6. **Dietary Restrictions**: If you have dietary restrictions, communicate them to the staff—they’re generally accommodating.
Enjoy your culinary journey at Champor!