Tips
Here are some tips for dining at Chang Siam in Kerikeri, New Zealand:
1. **Try the Signature Dishes**: Sample traditional favorites like Pad Thai, Green Curry, or Massaman Curry to get a taste of authentic Thai flavors.
2. **Adjust Spice Levels**: If you're sensitive to spice, be sure to inform the staff when ordering; they can adjust the heat to your preference.
3. **Take Advantage of Lunch Specials**: Check for lunch specials that often offer great value for a variety of dishes.
4. **Explore Vegetarian Options**: The menu is accommodating for vegetarians, with several delicious meat-free dishes.
5. **Pair with Thai Iced Tea**: Complement your meal with a refreshing Thai iced tea for an authentic experience.
6. **Reservations**: If dining during peak hours or on weekends, consider making a reservation to secure a table.
Enjoy your Thai culinary experience at Chang Siam!
