Here are some tips for enjoying Chef Collins Events, a pop-up restaurant in Asbury Park, New Jersey:

1. **Check the Schedule**: Pop-up events can be limited-time only. Stay updated on their website or social media for dates and times.

2. **Reservations**: If possible, make a reservation in advance to secure your spot, as these events can fill up quickly.

3. **Arrive Early**: Arriving early ensures you have more time to savor the ambiance and possibly sample any special offerings available.

4. **Try the Specialties**: Pop-up menus often feature unique dishes, so be adventurous and sample the chef's specialties.

5. **Engage with the Staff**: Ask about ingredients and preparation; staff can provide insights about the food and enhance your dining experience.

6. **Share Plates**: If dining with others, consider sharing dishes to experience a wider variety of flavors.

Enjoy your culinary adventure!