Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying Chef Holmes Smokin Bones, a food truck specializing in barbecue:
1. **Try the Signature Ribs**: Known for their tender, smoky flavor, the ribs are a must-have. Pair them with the house-made barbecue sauce for the full experience.
2. **Explore Sides**: Don’t overlook the sides; the mac and cheese and coleslaw complement the BBQ perfectly.
3. **Visit During Off-Peak Hours**: To avoid long lines and ensure the freshest food, visit during mid-afternoon when the truck is less crowded.
4. **Check Daily Specials**: Look for daily specials or unique items that may not be on the regular menu; they often showcase seasonal ingredients.
5. **Stay Updated on Social Media**: Follow Chef Holmes Smokin Bones on social media for updates on locations, specials, and events.
6. **Bring Cash**: While credit may be accepted, having cash can speed up the ordering process.
