Tips
Chez Betty - Restaurant Glacier in Saint Bertrand de Comminges offers an inviting blend of French and barbecue cuisine. Here are some tips to enhance your dining experience:
1. **Try the Specialties**: Don’t miss the house specialties, particularly those that highlight local ingredients.
2. **Pair with Local Wines**: Explore the regional wine list to complement your meal; knowledgeable staff can recommend excellent pairings.
3. **Save Room for Dessert**: As a glacier, the dessert selection is noteworthy. Indulge in their ice creams and sorbets.
4. **Visit During Lunch Hours**: The lunch menu often features great value and showcases seasonal dishes.
5. **Reservations Recommended**: Especially during peak tourist season, making a reservation can ensure you get a table.
6. **Enjoy the Ambiance**: Take a moment to appreciate the charming decor and the stunning views of the surroundings.
Enjoy your culinary adventure at Chez Betty!
