Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Chicha is a Peruvian restaurant located at 1314 Northwest Glisan Street in Portland, Oregon. It offers an authentic taste of Peruvian cuisine in a vibrant and welcoming atmosphere. Here are some tips to enhance your dining experience at Chicha:
1. Try the ceviche: Known for its fresh and flavorful seafood, Chicha serves some of the best ceviche in town. The tangy marinade and perfectly cooked fish make it a must-try dish.
2. Explore the diverse menu: Chicha offers a wide range of dishes that showcase the rich culinary traditions of Peru. From traditional favorites like lomo saltado (stir-fried beef) to unique seafood specialties, there is something for everyone to enjoy.
3. Don't forget the pisco: Peru's national drink, pisco, is a must-try at Chicha. Whether you prefer it in a classic cocktail like the Pisco Sour or on its own, the bar at Chicha offers an impressive selection to choose from.
4. Make a reservation: Chicha can get busy, especially during peak hours, so it's recommended to make a reservation in advance to secure your table.
5. Immerse yourself in the atmosphere: Chicha's lively and colorful decor, along with its friendly and attentive staff, create an inviting atmosphere that complements the delicious food. Take the time to soak in the ambiance and enjoy your dining experience to the fullest.
