Tips
Here are some tips for visiting Chicken Palace Restaurant, specializing in Peruvian cuisine:
1. **Try the pollo a la brasa**: This signature dish is a must-try—it's flavorful and perfectly grilled.
2. **Sample the sides**: Consider ordering traditional sides like yuca fries or avocado salad to complement your meal.
3. **Check daily specials**: The restaurant often features special dishes that highlight seasonal ingredients—ask your server for recommendations.
4. **Take advantage of the lunch specials**: They typically offer great value during lunch hours, making it perfect for a midday break.
5. **Don't skip the desserts**: Try the tres leches cake for a sweet ending to your meal.
6. **Make a reservation**: If you're visiting during peak hours, it's advisable to call ahead, as the restaurant can get busy.
7. **Ask about spice levels**: Peruvian dishes can range in heat; communicate your spice tolerance to your server for the best experience.
Enjoy your visit!