Hot Spinach & Artichoke Dip
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Blend of Romano, cream cheese, mozzarella, Parmesan, chopped spinach & artichokes, freshly baked & topped with house-made pico de gallo. Served with warm tostada chips.
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Chilis
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761 Tank Battalion Bldg 50, Fort Hood, TX 76544
(254) 526-7271
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