More Information
Compact strip-mall counter serve featuring an array of well-known Chinese eats & a couple of tables.
- Service options :
- Delivery, Takeout, Dine-in
- Highlights :
- Fast service
- Popular for :
- Lunch, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom
- Offerings :
- Alcohol, Cocktails, Comfort food, Quick bite, Small plates, Vegetarian options
- Dining options :
- Lunch, Dinner
- Amenities :
- Restroom
- Atmosphere :
- Casual
- Payments :
- Credit cards, Debit cards, NFC mobile payments
- Children :
- Good for kids
- Parking :
- Free parking lot, Free street parking
Tips
China Cook is a Szechuan cuisine restaurant located at 2951 W Jefferson St, Joliet, Illinois, 60435. Here are some tips to enhance your dining experience:
1. Authentic Szechuan Flavors: Szechuan cuisine is known for its bold and spicy flavors. Be prepared for an explosion of chili peppers, garlic, and Szechuan peppercorns in your dishes. If you enjoy spicy food, this is the place to be.
2. Must-Try Dishes: Some popular Szechuan dishes to try at China Cook include Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles, and Szechuan Hot Pot. These dishes showcase the unique flavors and aromatic spices of Szechuan cuisine.
3. Customizable Spice Levels: Szechuan cuisine allows customers to customize their spice levels. If you cannot handle too much heat, make sure to inform the staff and they will adjust the spice level according to your preference.
4. Friendly Staff: The staff at China Cook is known for their friendly service. Feel free to ask for recommendations or any special dietary requirements, and they will be happy to assist you.
5. Takeout Options: If you're unable to dine-in, China Cook offers takeout services, allowing you to enjoy their delicious Szechuan cuisine in the comfort of your own home.
Remember to make a reservation in advance if you're planning to visit during peak hours, as China Cook tends to get busy. Enjoy your Szechuan culinary journey at China Cook!
