Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying Cleo’s Southern Cuisine in Chicago:
1. **Try the Classics**: Don't miss signature dishes like fried chicken, shrimp and grits, and collard greens to experience authentic Southern flavors.
2. **Check the Specials**: Look for daily specials that feature seasonal ingredients and regional dishes, offering a unique twist on traditional Southern fare.
3. **Share Dishes**: Southern cuisine is often about community and sharing. Consider ordering multiple dishes to share with your dining companions.
4. **Pair with Sides**: Their side options, like cornbread and mac and cheese, are just as important as the main courses. Order a few to complement your meal.
5. **Save Room for Dessert**: Southern desserts like pecan pie or peach cobbler are a must-try. Make sure to leave space for something sweet.
6. **Make Reservations**: To avoid long waits, especially during peak dining hours, consider making a reservation in advance.
