Creamy cocotte of 3 scrambled eggs.. add chorizo (slightly hot grilled mini-chorizo), pimientos del padron (sushito peppers, olive oil & maldon sea salt), or boudin basque (basque morcilla sauteed with butter). ea 3.00. add piperade (braised mixed bell peppers), or poelee de champignons (buton mushroom sautes with garlic & parsley). ea 2.00
