Tips
Coney Island Lobster Feast, located at 5150 W Irlo Bronson Memorial Hwy in Kissimmee, Florida, offers a delectable feast for seafood lovers. Here are some tips to enhance your dining experience:
1. Arrive early: Coney Island Lobster Feast can get quite busy, especially during peak hours. Arriving early will help you secure a table and avoid long waits.
2. Come hungry: The feast includes all-you-can-eat lobster, crab legs, shrimp, clams, mussels, and more. Make sure to come with a hearty appetite to fully indulge in the delicious seafood spread.
3. Explore the buffet: Take your time to explore the extensive buffet offerings. Alongside seafood, you'll find a variety of sides, salads, soups, and desserts. Don't miss out on the mouthwatering options available.
4. Customize your meal: The chefs at Coney Island Lobster Feast can prepare your seafood to your liking. Whether you prefer steamed, grilled, or fried, don't hesitate to request your preferred cooking method.
5. Take advantage of the extras: The feast includes non-seafood options like steak, chicken, and pasta dishes, ensuring that there's something for everyone. If you have non-seafood lovers in your group, they will still have plenty of choices.
6. Grab a bib: Dining at Coney Island Lobster Feast is a hands-on experience. To avoid any mess, grab a bib and enjoy cracking open your seafood feast.
7. Save room for dessert: The dessert selection at Coney Island Lobster Feast is delightful, with options like cakes, pies, pastries, ice cream, and more. Make sure to leave some room to indulge in the sweet treats.
8. Plan your visit: Keeping in mind the restaurant's location and popularity, it's advisable to plan your visit in advance. Make reservations if possible or plan to visit during off-peak hours for a more relaxed experience.
Enjoy your visit to Coney Island Lobster Feast, where you can savor an abundance of mouthwatering seafood options and create lasting memories.
