Here are some tips for Coop's Catering in Phoenix, Arizona:

1. **Menu Selection**: Explore their diverse menu that includes barbeque and taco options. Customizing your menu can enhance the dining experience for your guests.

2. **Portion Control**: When planning your event, consider the number of guests and portion sizes to avoid food waste while ensuring everyone is satisfied.

3. **Booking Ahead**: Due to popularity, booking Coop's Catering well in advance is advisable, especially during peak seasons.

4. **Dietary Needs**: Be sure to communicate any dietary restrictions or preferences in advance so they can accommodate all guests.

5. **Tasting Options**: Request a tasting session before your event to finalize your menu choices and ensure they meet your expectations.

6. **Ask About Packages**: Inquire about catering packages that may include setup, service, and cleanup to streamline your event planning.

7. **Feedback**: After your event, provide feedback to help them improve their services for future clients.