Tips
Here are some tips for enjoying Coromandel Cuisine of India in Southport, Connecticut:
1. **Explore Regional Dishes**: The menu features traditional South Indian dishes; don't miss the dosa, idli, and sambar for an authentic experience.
2. **Spice Levels**: South Indian cuisine can be spicy. If you're sensitive to heat, inquire about spice levels before ordering.
3. **Vegetarian Options**: The restaurant offers numerous vegetarian and vegan dishes, making it an excellent choice for plant-based diners.
4. **Thali Experience**: Consider trying a thali, which comprises a variety of small dishes, giving you a comprehensive taste of the cuisine.
5. **Pair with Drinks**: Complement your meal with traditional beverages like filter coffee or buttermilk for a refreshing balance.
6. **Reservations Recommended**: If dining during peak hours or weekends, it’s advisable to make a reservation to ensure a table.
Enjoy your culinary journey through South Indian flavors!
