Tips
Here are some tips for visiting Crab du Jour in Harrisburg, Pennsylvania:
1. **Try the Specialties**: The restaurant is known for its seafood boils, so don’t miss out on signature dishes like the crab boil or shrimp platter.
2. **Customize Your Spice Level**: You can choose your spice level for the boils—mild, medium, or spicy. Select according to your heat preference.
3. **Order Sides**: Complement your main dish with tasty sides like corn on the cob or potatoes, which enhance the seafood experience.
4. **Make Reservations**: If visiting during peak hours or weekends, making a reservation can help ensure you get a table promptly.
5. **Enjoy the Casual Atmosphere**: The restaurant has a relaxed vibe; don’t hesitate to enjoy your meal with your hands!
6. **Check for Daily Specials**: Look out for daily specials that may include unique seafood dishes or discounted items.
Enjoy your visit!
