Tips
Creole Pierres is a vibrant Cajun/Creole restaurant nestled in the heart of Tacoma, Washington. With its prime location at 8012 Tacoma Ave S, it offers a cozy and inviting atmosphere for locals and visitors alike.
Here are a few tips to make the most of your dining experience at Creole Pierres:
1. Embrace the flavors: Cajun and Creole cuisines are known for their bold and spicy flavors. Be sure to try their signature dishes like gumbo, jambalaya, and crawfish etouffee.
2. Sample the seafood: Being located in the Pacific Northwest, Creole Pierres takes advantage of the region's fresh seafood offerings. Don't miss out on their delectable seafood dishes, including crawfish, shrimp, oysters, and more.
3. Brunch delights: Creole Pierres also offers a mouthwatering brunch menu, featuring classic breakfast favorites with a Cajun twist. Indulge in dishes like Creole-style eggs benedict or shrimp and grits.
4. Cocktails with a kick: Pair your meal with one of their signature cocktails, like a Hurricane or Sazerac, to complement the flavors of your dish.
5. Make a reservation: Creole Pierres can get busy, especially during peak hours, so it's always a good idea to make a reservation in advance to secure your table.
With its authentic Cajun/Creole cuisine and warm ambiance, Creole Pierres is a must-visit for anyone craving a taste of the South in Tacoma.
