Tips
Here are some tips for enjoying crepe cuisine in Missoula, Montana:
1. **Explore Variety**: Try both sweet and savory crepes to experience the full range of flavors. Popular fillings include Nutella, fresh fruits, whipped cream, ham, cheese, and mushrooms.
2. **Local Ingredients**: Look for creperies that use locally sourced ingredients for a fresh taste that reflects the local flavor.
3. **Customization**: Don’t hesitate to ask about customizations. Many places allow you to build your own crepe with your choice of fillings.
4. **Pairing Options**: Consider pairing your crepe with a side salad or soup for a well-rounded meal, especially if you choose a sweet crepe.
5. **Takeaway Convenience**: If you're on the go, opt for crepes served from food stands for a quick and delicious meal.
6. **Timing**: Visit during off-peak hours to avoid long lines and enjoy a more relaxed dining experience.
Enjoy your culinary adventure!
