Cru

 

Here are some tips for dining at Cru in Killington, Vermont:

1. **Reservations**: Due to its popularity, especially during peak seasons, it’s advisable to make reservations in advance.

2. **Try the Local Specialties**: Sample local dishes highlighting Vermont’s rich agricultural offerings, such as cheeses and farm-fresh produce.

3. **Wine Pairing**: Ask your server for wine pairing recommendations. Cru has an extensive wine list that complements their menu well.

4. **Seasonal Menus**: Check for seasonal menu changes to experience fresh, innovative dishes.

5. **Desserts**: Don’t skip dessert! The restaurant often features delicious house-made sweets that are a hit among diners.

6. **Casual Atmosphere**: Enjoy the relaxed, cozy ambiance, perfect for unwinding after a day of outdoor activities.

7. **Feedback**: Provide feedback to the staff; they appreciate customer insights to enhance the dining experience.

Enjoy your meal!