Tips
Dae Jang Geum is a popular Korean restaurant located at 1324 10th Avenue SW Ste 22 in Calgary, Alberta. Known for its authentic and delicious Korean cuisine, Dae Jang Geum offers a wide variety of dishes that cater to all tastes.
Here are some tips to enhance your dining experience at Dae Jang Geum:
1. Try the Bibimbap: This traditional Korean dish is a medley of rice, vegetables, meat, and a fried egg, topped with a spicy sauce. It is a must-try and a favorite among locals.
2. Explore the BBQ options: Dae Jang Geum offers a selection of marinated meats for barbecue, cooked to perfection at your table. The tender and flavorful meat will leave you wanting more.
3. Don't miss the Kimchi: Known as Korea's national dish, the fermented cabbage Kimchi is a staple in Korean cuisine. Dae Jang Geum prepares their own Kimchi in-house, ensuring an authentic and tasty experience.
4. Sample the variety of banchan: Korean meals are accompanied by an array of side dishes, called banchan. Dae Jang Geum offers a diverse selection of banchan, including marinated vegetables and tofu dishes, to complement your main meal.
5. Save room for dessert: End your meal with a taste of traditional Korean desserts like Bingsu (shaved ice with sweet toppings) or Sikhye (a sweet rice punch). These desserts provide a perfect, refreshing end to your dining experience.
With its warm and inviting atmosphere, attentive service, and delectable cuisine, Dae Jang Geum is a go-to spot for those seeking an authentic Korean dining experience in Calgary.
