Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for exploring Danish foods at the New American restaurant located at 1722 N Rolling Rd, Windsor Mill, Maryland, 21244:
1. Embrace the fusion: New American cuisine often blends different culinary traditions, and Danish foods bring a unique flavor profile to the table. Be ready to taste the creative combinations that elevate traditional Danish dishes.
2. Try classic Danish open-faced sandwiches: Known as smørrebrød, these sandwiches consist of a slice of rye bread topped with various ingredients like pickled herring, smoked salmon, roast beef, or shrimp salad. Accompanied by fresh vegetables, they offer a delightful balance of flavors.
3. Explore Danish sweets: Danish pastries, such as flaky buttery croissants called wienerbrød or fruit-filled pockets known as kanelsnegle, are a must-try. These treats showcase Danish baking expertise and pair perfectly with a cup of coffee.
4. Don't miss the traditional Danish meatballs: Called frikadeller, these juicy meatballs made with a mix of ground pork and veal are often served with potatoes, gravy, and tangy red cabbage.
5. Indulge in Danish desserts: Danish cuisine is famed for its sweet endings. Be sure to try a slice of creamy and rich Koldskål, a traditional buttermilk-based dessert, or a refreshing ice cream known as is.
Remember to inquire about any seasonal or chef specials to explore even more Danish culinary delights. Enjoy your culinary journey!
