Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Eugene's Gulf Coast Cuisine, located at 1985 Welch St in Houston, Texas, is a delightful restaurant that specializes in Cajun/Creole and seafood dishes. If you're a fan of this vibrant and flavorful cuisine, here are a few tips to enhance your dining experience at Eugene's.
1. Start your meal with their famous seafood gumbo. Packed with delicious Gulf Coast flavors, it's a perfect representation of the Cajun/Creole cuisine.
2. Don't miss out on their selection of fresh seafood dishes. From blackened redfish to shrimp etouffee, their seafood options are truly mouthwatering.
3. Pair your meal with a refreshing cocktail from their well-curated drink menu. Whether it's a classic Hurricane or a unique twist on a margarita, the bar at Eugene's has something for everyone.
4. Make a reservation in advance, especially during peak dining hours. This popular spot tends to fill up quickly, so securing your table ahead of time is a smart move.
5. Save room for dessert! Eugene's offers delectable sweet treats like bread pudding or a decadent pecan pie that will leave you satisfied and craving for more.
With its warm and inviting atmosphere, outstanding cuisine, and friendly staff, Eugene's Gulf Coast Cuisine is a must-visit restaurant for Cajun/Creole and seafood enthusiasts in Houston.
