Here are some tips for dining at Delhi Diner, specializing in Indian cuisine:
1. **Menu Highlights**: Try their signature dishes like Butter Chicken, Paneer Tikka, or Biryani. Don’t miss the freshly baked Naan and Samosas for an appetizer.
2. **Spice Level**: Indian cuisine can be spicy. If you’re unsure, ask the server for recommendations on spice levels to suit your tolerance.
3. **Vegetarian Options**: Delhi Diner offers a variety of vegetarian dishes. Options like Chana Masala and Aloo Gobi are popular among non-meat eaters.
4. **Lunch Specials**: Take advantage of lunch specials for a more affordable way to experience a range of dishes.
5. **Takeout**: If you're short on time, consider ordering takeout. The food travels well and maintains its flavors.
6. **Reservations**: If you plan to dine during peak hours, consider making a reservation to avoid long waiting times.
