More Information
Deep-fried turkey is a popular dish for Thanksgiving. Deep-fried turkey is often considered to be better than roast turkey.
You can deep-fry a turkey using peanut oil, safflower oil, or corn oil.
- Service options :
- Takeout, Dine-in
- Popular for :
- Dinner
- Offerings :
- Comfort food, Quick bite
- Dining options :
- Dinner
- Atmosphere :
- Casual
Tips
If you're looking to indulge in the succulent goodness of deep-fried turkey, look no further than Delicious Deep Fried Turkeys located at 50 Alabama Street Southwest, Atlanta, Georgia, 30303. Here are some tips to ensure a mouthwatering turkey experience:
1. Safety first: Deep-frying requires caution. Ensure you have a safe space outdoors, away from any flammable objects. Use a turkey fryer specifically designed for deep-frying.
2. Choose the right oil: Peanut oil, safflower oil, or corn oil are popular choices for deep-frying. They have high smoke points, which means they can withstand the high temperatures needed for frying.
3. Thaw and dry the turkey thoroughly: Before deep-frying, make sure the turkey is completely thawed and dried to prevent oil splatters.
4. Season and marinade: Enhance the flavor of your turkey by marinating it in your favorite herbs, spices, and seasonings overnight.
5. Slowly lower the turkey into the hot oil: Gradually lower the turkey into the heated oil to prevent splatters and burns.
6. Cook thoroughly: Follow the recommended cooking times based on the weight of your turkey to ensure it is cooked all the way through.
Delicious Deep Fried Turkeys offers dine-in and takeout options, making it convenient for those looking for a quick, comforting Thanksgiving meal. Enjoy a delicious deep-fried turkey dinner at this fantastic Atlanta eatery.