Tips
Here are some tips for enjoying your visit to Der Metz, a German cuisine restaurant in Kohimarama, Auckland:
1. **Reservations**: Consider making a reservation, especially during peak hours, to secure a table.
2. **Explore the Menu**: Try traditional dishes like sausages, schnitzels, and pretzels, as well as seasonal specials that showcase local ingredients.
3. **Pairing Beverages**: Don’t miss the chance to pair your meal with German beers or wines, which can enhance the dining experience.
4. **Daily Specials**: Inquire about any daily specials, as the restaurant may offer unique dishes that are not on the regular menu.
5. **Desserts**: Save room for dessert; traditional German sweets like Black Forest cake are worth trying.
6. **Ask for Recommendations**: Staff are typically knowledgeable about the cuisine, so ask for suggestions based on your preferences.
7. **Enjoy the Atmosphere**: Take a moment to appreciate the ambiance, which reflects German culture and hospitality.
