Tips
Here are some tips for Destination Catering & Events in Key West, Florida:
1. **Menu Customization**: Work closely with the catering team to create a menu that reflects your preferences and suits your event theme.
2. **Local Ingredients**: Consider incorporating local seafood and tropical fruits to enhance the flavor and freshness of your dishes.
3. **Event Coordination**: Take advantage of their event planning services to ensure that all details, from catering to setup, are managed effectively.
4. **Tasting Sessions**: Schedule a tasting session to sample dishes beforehand and make any necessary adjustments to your menu.
5. **Guest Accommodations**: If you're hosting a large gathering, discuss options for dietary restrictions to accommodate all guests.
6. **Venue Selection**: Ask for recommendations on local venues that pair well with their catering services, especially those with scenic outdoor settings.
7. **Timely Communication**: Keep in touch with the catering team throughout the planning process to ensure a smooth execution on the day of the event.
