Tips
Here are some tips for dining at Diamond Restaurant, specializing in Indian cuisine:
1. **Explore the Menu:** Try a variety of dishes, including vegetarian options like Paneer Tikka and Chana Masala, as well as classic non-vegetarian choices like Butter Chicken and Lamb Rogan Josh.
2. **Ask for Recommendations:** Don’t hesitate to ask the staff for their specialties or popular dishes; they can guide you based on your preferences.
3. **Pair with Breads:** Complement your meals with various breads such as Naan or Roti for an authentic experience.
4. **Spice Level:** Specify your preferred spice level when ordering to ensure a meal that suits your palate.
5. **Try the Sweets:** Save room for traditional Indian desserts like Gulab Jamun or Kulfi for a sweet ending to your meal.
6. **Reservations:** Consider making a reservation, especially during peak dining hours or weekends, to ensure seating availability.