Tips
Here are some tips for dining at Dig, a New American cuisine restaurant located at 40 W 55th St, New York:
1. **Seasonal Menu**: Take advantage of the seasonal offerings. Dig emphasizes fresh, local ingredients, so the menu changes regularly.
2. **Vegetarian and Vegan Options**: Don't hesitate to explore the plant-based dishes. Even if you’re not vegetarian, they are flavorful and well-prepared.
3. **Customization**: Feel free to customize your bowls. You can mix and match proteins and sides according to your preferences.
4. **Order the Chef's Choice**: If you're unsure what to get, consider asking the staff for recommendations or a chef's choice to experience unique flavors.
5. **Takeout Convenience**: If you're short on time, Dig offers efficient takeout options, allowing you to enjoy their dishes on the go.
6. **Check for Specials**: Look out for any daily specials or limited-time offers that could enhance your dining experience.
