Tips
Here are some tips for enjoying your visit to DIG, a New American restaurant in Rye Brook:
1. **Seasonal Menu**: Take advantage of DIG’s focus on seasonal ingredients. Ask your server about daily specials that highlight fresh produce.
2. **Share Plates**: Consider ordering a variety of small plates to share. This allows you to sample a range of flavors and dishes unique to New American cuisine.
3. **Local Beverages**: Pair your meal with a selection from their curated list of local wines or craft beers to enhance your dining experience.
4. **Dietary Preferences**: If you have dietary restrictions, inform your server. The staff is often knowledgeable about which dishes can be modified.
5. **Reservations**: If you're planning to visit during peak hours, consider making a reservation to ensure a spot, especially on weekends.
Enjoy your meal at DIG!
