Embark on a culinary journey to the picturesque island of Ischia with our namesake salad, where the peppery arugula is accompanied by tender marinated artichoke hearts, tangy gorgonzola cheese, flavorful marinated red peppers, and hearty white Tuscan beans, all delicately dressed in a zesty lemon vinaigrette. This vibrant combination of flavors and textures captures the essence of Mediterranean cuisine, offering a refreshing and satisfying salad that celebrates the beauty of simple yet vibrant ingredients.
