Seared Foie Gras
« Back To Dovetail, New York, NY
(0)
Graham crackers, huckleberries, mint. (supp 10) 29.00
Hotness ranking:
Share:
I've Tried This
Dovetail
$$$$
103 W 77th St, New York, NY 10024
(212) 362-3800
Closed
Related Lists
Featured Dishes by New York Times in New York, NY
New York Times
What the experts are saying
"...then you notice some seared foie gras, which may or may not be another inspired bit of culinary free-association, inasmuch as monkfish liver has been presented as the foie gras of the sea..."
- New York Times
Add Your Review
Sign in and Add Review
FAQ
|
Contact Us
|
Terms
|
Privacy Policy
|
Blog
Copyright © 2013-2025 www.zmenu.com All Rights Reserved.
(0)