Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Eighteen at the Radisson:
1. **Reservation**: Consider making a reservation, especially during peak hours or weekends, to secure a table.
2. **Signature Dishes**: Don't miss the house specialties, particularly the steak options and fresh seafood dishes.
3. **Pairing**: Ask the staff for wine pairing suggestions to complement your meal, as they can provide great recommendations.
4. **Dining Atmosphere**: Enjoy the riverside view; opt for a table with a view if available for a more memorable experience.
5. **Seasonal Menu**: Check for seasonal specials or limited-time offerings which can provide unique flavors and ingredients.
6. **Dress Code**: While the atmosphere is upscale, casual attire is generally acceptable; however, slightly dressier attire may enhance your dining experience.
7. **Portion Sizes**: Portions can be generous, so consider sharing appetizers or sides if dining with others.
