Tips
Here are some tips for dining at Ekachai, an Asian Fusion restaurant in Birmingham:
1. **Try the Signature Dishes**: Don’t miss the restaurant’s specialty dishes, which often highlight a blend of flavors from different Asian cuisines.
2. **Explore Starters**: Start your meal with a selection of small plates or appetizers to experience a variety of tastes.
3. **Pair with Beverages**: Consider pairing your meal with their range of Asian-inspired drinks or traditional teas that complement the spices and flavors.
4. **Check for Seasonal Specials**: The menu may feature seasonal dishes or promotions, so ask your server for recommendations.
5. **Dietary Preferences**: If you have specific dietary needs, inquire about vegetarian or gluten-free options, as the staff is typically knowledgeable about the menu.
6. **Atmosphere**: Enjoy the vibrant atmosphere that enhances the dining experience, making it suitable for both casual outings and special occasions.
7. **Reservations**: To ensure a table, especially during peak hours, consider making a reservation in advance.
