Three white corn tortillas filled with shredded, free range chicken & carmelized onion. Served with greens sauteéd with garlic & cider vinegar, mexican rice, black beans, or padrón peppers. Your choice of one of the following sauces: mole poblano (lightly sweet with a hint of chocolate), mole negro (rich & aromatic, the “black” mole of Oaxaca), or pipián verde (a pumpkin seed cream sauce). *mole negro and mole poblano contain peanuts.