Tips
Here are some tips for enjoying your experience at El Jibaro, a Peruvian restaurant in Montreal:
1. **Try the Ceviche**: This is a classic Peruvian dish, and El Jibaro often serves it fresh with a variety of seafood. It's a must-try for first-time visitors.
2. **Explore the Anticuchos**: These skewers are a popular street food in Peru, and El Jibaro usually offers delicious options, often featuring marinated beef heart.
3. **Order Lomo Saltado**: A flavorful stir-fry combining beef, onions, tomatoes, and fries, served with rice. It represents the fusion of Peruvian and Asian cuisines.
4. **Sample the Desserts**: Don’t miss traditional treats like Picarones or Alfajores to round off your meal.
5. **Pair with Pisco Sour**: Try this national cocktail of Peru for an authentic experience that complements the cuisine.
6. **Check for Daily Specials**: El Jibaro may have rotating specials that highlight seasonal ingredients or traditional dishes.
