Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Cocktails, Coffee, Comfort food, Quick bite, Small plates
Dining options :
Breakfast, Brunch, Lunch, Dinner, Dessert
Amenities :
Restroom
Atmosphere :
Casual, Cozy, Trendy
Planning :
Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
Tips
El Merendero is a Latin American cuisine restaurant located at 3000 South Fwy, Fort Worth, Texas, 75247. Here are some useful tips for your visit:
1. Authentic Latin American Flavors: El Merendero offers a diverse menu with a range of Latin American dishes. From tacos and empanadas to ceviche and pupusas, there is something for everyone who enjoys the flavors of this rich cuisine.
2. Friendly and Welcoming Atmosphere: The restaurant provides a warm and inviting ambiance, making it a great place to dine with family and friends. The staff is known for their friendly service, ensuring that you feel right at home.
3. Generous Portion Sizes: Be prepared for generous portion sizes at El Merendero, so arrive with an appetite! Whether you're trying a traditional dish or exploring something new, you won't leave the restaurant feeling hungry.
4. Convenient Location: Situated on South Fwy, El Merendero is easily accessible and offers ample parking. It's a convenient stop if you're in the Fort Worth area and craving Latin American flavors.
5. Takeout and Delivery Options: If you prefer to enjoy your meal at home, El Merendero also offers takeout and delivery services. Check their website or call ahead to place your order.
6. Affordable Pricing: El Merendero provides great value for money with its affordable pricing. Enjoy authentic Latin American cuisine without breaking the bank.
Overall, El Merendero is a must-visit for those seeking a delicious Latin American culinary experience.
