Tips
El Tacoache taco truck is a Mexican cuisine gem located at 1305 South Atlantic Boulevard in East Los Angeles, California. Here are some tips to enhance your experience:
1. Must-try Tacos: Indulge in their delectable tacos, packed with flavors and fresh ingredients. The al pastor and carne asada are highly recommended.
2. Opt for Street-Style: To enjoy an authentic experience, go for the street-style tacos. These mouthwatering delights are served on small, soft corn tortillas and topped with onions, cilantro, and a squeeze of lime.
3. Explore the Salsa Bar: Don't forget to accompany your tacos with a variety of salsas from their salsa bar. From mild to spicy, these sauces add an extra kick to your meal.
4. Cash-Only: Prepare yourself with cash, as El Tacoache only accepts cash payments. An ATM is conveniently located nearby for your convenience.
5. Friendly Service: The staff at El Tacoache is known for their warm and friendly service. Don't hesitate to ask for recommendations or any special requests.
6. Takeout or Outdoor Seating: El Tacoache offers both takeout and outdoor seating options. If the weather is pleasant, grab a spot at one of their picnic tables and savor your tacos right on-site.
7. Popular Among Locals: This taco truck is a favorite among locals, so be prepared for potential crowds during peak hours. Consider visiting during off-peak times for a more relaxed experience.
Remember, El Tacoache is a food truck, so keep an eye on their social media pages for updates on their operating hours and special events. Enjoy your Mexican taco feast at El Tacoache!
