Tips
Here are some tips for enjoying El Tipico Garrobero, a Salvadoran food truck in San Antonio:
1. **Try the Pupusas**: These stuffed tortillas are a signature dish! Opt for fillings like cheese, beans, or loroco, a traditional Salvadoran flower.
2. **Sample the Yuca Frita**: This fried cassava is crispy on the outside and tender inside, often served with curtido (pickled cabbage) and salsa.
3. **Order the Platos Típicos**: Experience a variety of flavors with a traditional plate featuring fried plantains, avocado, and meat options.
4. **Visit During Off-Peak Hours**: To avoid long lines, consider visiting during lunch or early dinner hours.
5. **Check for Daily Specials**: Food trucks often have rotating specials, so ask what’s on the menu for the day.
6. **Pair with Fresh Horchata**: Enjoy a refreshing drink like horchata to complement your meal.
7. **Follow Social Media**: Stay updated on their hours and menu changes by following them online.
