Ribeye And Sautéed Chicken Marsala
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A 12 oz. (pre-cooked weight) wood-fired ribeye topped with our flavorful steak butter paired with two chicken medallions, sautéed with fresh mushrooms and our marsala wine sauce. served with garlic mashed potatoes and fresh vegetables
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Elephant Bar Restaurant
$$
2270 Village Walk Dr, Henderson, NV 89052
(702) 361-7468
Open
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