Tips
Emeralds Restaurant, situated on Green Island in Queensland, is a must-visit destination for seafood lovers, breakfast enthusiasts, and those seeking an authentic Australian dining experience. Here are some tips to enhance your visit:
1. Freshest Seafood: Emeralds takes pride in serving the freshest seafood available. Indulge in their delectable menu options featuring a wide variety of locally sourced fish, prawns, oysters, and more. Don't forget to try their signature seafood platter for a true taste of the ocean's bounty.
2. Breakfast Delights: Start your day off right with Emeralds' scrumptious breakfast offerings. From classic favorites like eggs benedict and pancakes to unique Australian dishes like avocado toast with smoked salmon, there's something to satisfy every palate.
3. Reservations: Due to its popularity, it is advisable to make reservations in advance, especially during peak hours or busy holiday seasons.
4. Island Ambience: Enjoy the serene surroundings and stunning views while dining at Emeralds. The restaurant's location on Green Island offers a picturesque setting, perfect for a relaxed and memorable meal.
5. Dietary Requirements: Emeralds Restaurant caters to various dietary needs, including vegetarian and gluten-free options. Inform the staff about your preferences, and they will be happy to accommodate you.
Whether you're seeking a seafood feast, a hearty breakfast, or an Australian culinary experience, Emeralds Restaurant promises an unforgettable dining experience on Green Island.
