Gaeng Tai Pla

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Fish kidney curry, a spicy thick fish soup, more like a multidimensional stew with layers of complex flavor. The ingredients are a combination of grilled fish, fermented shrimp paste, Thai eggplant, pumpkin, string beans and bamboo shoots. As seen on CCN Travel.
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1275 Westwood Blvd, Los Angeles, CA 90024
310-620-6431
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