Braised Lamb Shank
« Back To Engine Co. No. 28, Los Angeles, CA
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Mushroom risotto, gremolata red wine reduction
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Engine Co. No. 28
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644 S Figueroa St, Los Angeles, CA 90017
213-705-1556
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What the experts are saying
"...start with a bowl of roasted sweet corn chowder or mac ‘n’ cheese, then proceed to chicken potpie with a buttermilk biscuit crust, slow-cooked braised lamb shank with pappardelle, or southern fried chicken..."
- Gayot
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