Tips
Located at 6934 S Lewis Ave in Tulsa, Oklahoma, the Eritrean & Ethiopian Cafe offers a delectable menu that highlights the rich and diverse flavors of Ethiopian and African cuisine. With a focus on vegetarian dishes, this café is a haven for those seeking delicious plant-based options. Here are some tips to enhance your dining experience:
1. Try the traditional injera bread: Made from fermented teff flour, injera is the staple of Ethiopian cuisine. Its spongy texture and slightly sour taste perfectly complement the flavorful stews and dishes.
2. Sample the vegan and vegetarian platters: The café offers a variety of platters that allow you to try a selection of dishes. These platters are a perfect introduction to Ethiopian food and are packed with lentils, greens, and various stewed vegetables.
3. Don't miss the Ethiopian coffee ceremony: Indulge in the authentic Ethiopian coffee experience. The café follows the traditional brewing process, roasting fresh coffee beans, and serving it in small cups with a side of popcorn or roasted barley.
4. Explore the vibrant flavors: From fiery lentil stews, fragrant spices, and hearty vegetable dishes, the Eritrean & Ethiopian Cafe boasts a diverse selection of flavors. Be adventurous and embrace the bold tastes that make this cuisine so unique.
With its flavorful dishes, warm atmosphere, and friendly staff, the Eritrean & Ethiopian Cafe in Tulsa promises an exceptional dining experience that will transport you to the heart of Africa.
