More Information
- Service options :
- Dine-in
- Offerings :
- Coffee, Healthy options
- Dining options :
- Lunch, Dinner
- Amenities :
- Toilets
- Atmosphere :
- Casual
- Children :
- Good for kids
Tips
Here are some tips for enjoying your visit to the Eritrean and Ethiopian restaurant located at 129 High St, London, NW10 4TR:
1. **Try the Injera**: This traditional sourdough flatbread is a staple in both cuisines and serves as a base for many dishes. Don’t hesitate to ask for extra!
2. **Explore Shared Plates**: Opt for a platter that allows you to sample various dishes. This communal style of dining enhances your experience.
3. **Ask for Recommendations**: The staff can guide you on popular dishes and healthy options. Don’t hesitate to ask about vegetarian and vegan selections.
4. **Enjoy Eritrean Coffee Ceremony**: If offered, participate in the coffee ceremony. It’s a cultural experience that adds to your dining.
5. **Plan Your Visit**: Consider dining during lunch or dinner hours when the restaurant is likely to be busier and more vibrant.
6. **Make a Reservation**: Especially during weekends, to ensure a spot as the restaurant can fill up quickly.
