Tips
Here are some tips for dining at Famous Sichuan in New York:
1. **Try the Spice Levels**: Sichuan cuisine is known for its bold flavors and spice. Start with a mild dish if you're sensitive to heat, then gradually try spicier options.
2. **Order the Signature Dishes**: Don’t miss the mapo tofu or the spicy boiled fish. These dishes showcase the authentic flavors of Sichuan.
3. **Share Dishes**: Sichuan meals are often meant to be shared, so consider ordering a variety of dishes to experience the different tastes.
4. **Pair with Drinks**: Complement your meal with a selection of Chinese teas or Tsingtao beer to balance the spices.
5. **Be Adventurous**: Explore lesser-known dishes like dry-fried green beans or the cucumber salad for a unique experience.
6. **Reservations**: This popular spot can get crowded, so making a reservation is advisable, especially during peak hours.
