Tips
Here are some tips for enjoying your visit to Fig & Olive in New York:
1. **Try the Olive Oils**: Sample the restaurant’s diverse selection of olive oils, which are integral to their Mediterranean cuisine.
2. **Start with Small Plates**: Opt for the small plates or tasting menu to experience a variety of flavors, including the popular tapenade or crispy calamari.
3. **Signature Dishes**: Don’t miss the signature dishes like the Truffle Risotto or Grilled Salmon, which showcase the culinary blend of Mediterranean, French, and Italian influences.
4. **Wine Pairing**: Consult the knowledgeable staff for wine pairings that complement your meal, enhancing the flavors of both the food and the wine.
5. **Reservations Recommended**: Given its popularity, especially during peak dining times, make a reservation in advance to ensure a better dining experience.
6. **Enjoy the Ambiance**: Take time to appreciate the restaurant’s elegant decor, creating a refined yet cozy atmosphere for your meal.
