Tips
1. **Fresh Ingredients**: Always source seasonal and local fruits and vegetables to ensure maximum flavor and nutrient retention in your juices and smoothies.
2. **Balance Flavors**: Experiment with different flavor combinations. Pair sweet fruits like bananas or mangoes with greens like spinach or kale for a balanced taste and added nutrition.
3. **Boost Nutrients**: Incorporate superfoods such as chia seeds, hemp hearts, or spirulina to enhance your smoothies and juices' nutritional profile.
4. **Texture Matters**: Use frozen fruits or add ice to create a thick, creamy texture, providing a more satisfying drink experience.
5. **Portion Control**: Offer various sizes to cater to different appetites, allowing customers to choose based on their dietary needs.
6. **Customization**: Allow customers to customize their drinks by choosing additional boosters or ingredients to accommodate individual health goals.
7. **Follow Trends**: Stay updated with health trends and customer preferences to introduce new, exciting offerings regularly.
