Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Down-to-earth restaurant offering traditional Sri Lankan and Indian dishes to eat in or take away.
Tips
Here are some tips for enjoying a meal at Flavour of Ceylon:
1. **Explore the Menu**: Dive into traditional Sri Lankan and Indian dishes such as Hoppers, Dosas, and Curry options. Don't hesitate to ask staff for recommendations.
2. **Try the Spice Levels**: Sri Lankan cuisine is known for its bold flavors. If you're unsure about spice levels, start with mild options and gradually increase for a more authentic experience.
3. **Pairing Dishes**: Consider ordering a variety of side dishes like sambols and pickles to complement your main course.
4. **Lunch Specials**: Check if they have lunch specials, which can offer great value and a taste of multiple dishes.
5. **Takeaway Options**: If dining in isn't an option, the takeaway service is efficient and ensures that the flavors travel well.
6. **Sample Desserts**: Don’t miss out on traditional sweets, which can provide a delightful ending to your meal.
