Tips
Cortona is a trendy small plates restaurant located in Seattle, Washington. With a focus on Tapas and Modern European cuisine, Cortona offers a diverse and flavorful dining experience. Here are some tips to make the most of your visit:
1. Share the small plates: Cortona's menu is designed for sharing, so gather your friends and order a variety of dishes to taste different flavors and textures.
2. Must-try dishes: Don't miss their signature crispy Brussels sprouts with tangy balsamic glaze, succulent lamb sliders with herb aioli, and the creamy burrata with heirloom tomatoes.
3. Daily specials: Cortona offers unique specials every day, so be sure to ask about them. They often feature seasonal ingredients and innovative flavor combinations.
4. Craft cocktails: Pair your meal with one of their expertly crafted cocktails. Their mixologists are known for their creative and refreshing concoctions.
5. Save room for dessert: Indulge in one of Cortona's delectable desserts, like the rich chocolate lava cake or the refreshing lemon panna cotta.
6. Friendly staff: The knowledgeable and attentive staff at Cortona will gladly answer any questions you have about the menu and offer personalized recommendations.
Remember to make a reservation in advance as Cortona can get quite busy, especially during peak hours. Enjoy an unforgettable dining experience at Cortona and savor their innovative small plates!
