Tips
Here are some tips for dining at Forno Pizzeria E Trattoria:
1. **Try the Signature Pizzas**: Their wood-fired pizzas are a highlight, featuring fresh ingredients and a crispy crust. The Margherita and the Pepperoni are popular choices.
2. **Explore the Pasta Dishes**: Don’t miss out on their homemade pasta options. The spaghetti carbonara and lasagna are often recommended by regulars.
3. **Appetizers and Salads**: Start your meal with classic Italian appetizers, such as bruschetta or arancini, and consider a fresh caprese salad.
4. **Daily Specials**: Check the daily specials for unique dishes that showcase seasonal ingredients.
5. **Pair with Wine**: The restaurant offers a selection of Italian wines that perfectly complement the menu. Ask for recommendations.
6. **Reservations**: Consider making a reservation, especially on weekends, as it can get busy.
7. **Takeout Option**: If you prefer dining at home, their takeout service is efficient; just call ahead to place your order.
